Ice Cream Factory
Mixing all of the ingredients to make Ice Cream Base
A mature vanilla orchid
A vanilla orchid that needs pollination
A spout dropping ice cream onto a wafer cone
The crafting recipe for a flat wafer cone
The wafer cone making process
A refrigerated fluid tank containing vanilla soft ice cream
A snow golem cooler cooling the churner
The churner - a multi block that churns the ice cream into its final form
A homogeniser - a multi block that homogenises the ice cream base
A homogeniser at work - a multi block that homogenises the ice cream base
A fluid tank containing ice cream base
The mixing process to make ice cream base
A chest of skimmed milk powder, an item that is needed to make ice cream base
The process of making skimmed milk powder
A fluid tank containing cream
A fluid tank containing skimmed milk
A basin used to create pasteurised milk using milk
The separator - A multi block that separates pasteurised milk into cream and skimmed milk.
The churner - A multi block that churns the ingredients and ice cream base into soft serve ice cream
A non-pollinated vanilla orchid
The homogeniser - A multi block that uses a press to homogenise the ice cream base
A group of mint plants
A basin making slush - A powerful cooling fuel used to cool the churner and the finished ice cream
A spout depositing the finished soft ice cream on to a wafer cone